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lemon balm sprig in glass of tea

Lemon Balm Tea

Fresh lemon balm is not only good for you, it also makes a delectable tea! Sip your way to happy health with this simple tea recipe.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Drinks
Cuisine American
Servings 6

Equipment

  • 2 quart pitcher

Ingredients
  

  • 1/2 C fresh lemon balm leaves
  • 2 quarts filtered water

Instructions
 

  • Heat water to nearly boiling.
  • Coarsely chop or use spoon or potato masher to muddle lemon balm leaves.
  • Pour water over lemon balm. Let steep 5-10 minutes if serving hot. If serving cold, you can refrigerate and let the tea steep longer.
  • Strain out lemon balm leaves and serve hot or cold.
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